Diner's Blue Plate

Succulent hand-battered chicken breast smothered in cream gravy

Tender buttermilk marinated chicken with a crisp, flaky crust. Served with corn on the cob and Coleslaw. Add a waffle for chick'n 'n' waffles!

Grilled flour tortilla stuffed with grilled marinade chicken breast, avocado, fresh jalapeños, red onions and garnished with sour cream, cheddar cheese, cilantro. Served with homemade salsa, chips or dill pickle spears

Two marinated, grilled chicken breast

Served with cream gravy or honey mustard

Two grilled chicken breast topped with Atomic sauce

Sautéed fresh pineapple, onions, basil/cilantro, and roasted cashew. Served with jasmine rice and one side of veggie.

Served with rich cream gravy on the top

Topped with grilled onions & brown gravy. Served over rice

Sautéed fresh pineapple, onions, basil/cilantro, and roasted cashew. Served with jasmine rice and one side of veggie

12.50

Slow-cooked choice beef served hot & juicy

Just like Mom made it!

Served open-faced & smothered in brown gravy

see QQ Chicken

Farm-raised breaded & fried catfish fillet

Grilled Tilapia topped with lemon butter sauce white wine, capers and craw-fish. Served with butter rice

Grilled Salmon. fillet served with lemon chardonnay butter sauce,- caper and creamed spinach, choice of (2)veggies or cafe’ salad

Grilled fish fillet generously coated in the Blackening spice Rub

Sautéed Shrimp with olive oil, garlic, and basil. Served with butter rice and two choices of veggies

Combine corn tortillas filled with breaded, fried tilapia, layered with chipotle mayo, topped with Cole Slaw, dressed with honey-cumin sauce, and served with sour cream, chips, and salsa.

Sautéed fresh pineapple, onions, basil/cilantro, and roasted cashew. Served with jasmine rice and one side of veggie

Served open-faced & smothered in brown gravy

8 oz Special Country cured ham

Served with 2 pork chop smothered in olive oil

Two crispy hand-battered pork chop

See chicken haw